At Buck’s Pizza we’ve always enjoyed preparing and serving delicious food to families in communities big and small. Our dough is mixed together fresh in our restaurant kitchens creating the perfect flavor profile that produces just the right texture for a pizza crust that’ll simply melt in your mouth. The tomatoes that Lance selects for our pizza sauce are gently cultivated and watered with pure water from the high Sierras, grown in the Central Valley of northern California, and are sun ripened in the field until they are bursting with perfect tomato flavor. The cheese that goes on your family’s Buck’s pizza is 100% pure mozzarella that melts to a golden brown for just the right consistency. We also ensure that we top our pizzas with garden fresh vegetables and the best meats. We cut our vegetables daily in our restaurants and our famous marinated steak is prepared daily in our restaurant kitchens.

Contact Information for Buck's Pizza

Company Website: http://www.buckspizza.com/

P.O. Box 405 NA
DuBois
PA 15801 USA Work: (814) 371-3076
Fax: (814) 371-4214

Entrepreneur.com Company Profile

Opportunity Type:

Training Available:
  • At headquarters
  • At local location
Support Available:
  • Newsletter
  • Meetings
  • Internet
  • Phone Support
  • Purchasing cooperatives

Business Start Date: 1

Description: At Buck’s Pizza we’ve always enjoyed preparing and serving delicious food to families in communities big and small. Our dough is mixed together fresh in our restaurant kitchens creating the perfect flavor profile that produces just the right texture for a pizza crust that’ll simply melt in your mouth. The tomatoes that Lance selects for our pizza sauce are gently cultivated and watered with pure water from the high Sierras, grown in the Central Valley of northern California, and are sun ripened in the field until they are bursting with perfect tomato flavor. The cheese that goes on your family’s Buck’s pizza is 100% pure mozzarella that melts to a golden brown for just the right consistency. We also ensure that we top our pizzas with garden fresh vegetables and the best meats. We cut our vegetables daily in our restaurants and our famous marinated steak is prepared daily in our restaurant kitchens.

Required net worth: $200,000

Total investment: $149,000 – $277,000

Cash liquidity: $60,000

Franchise fee: $20,000

Franchise Start Date: 1

Number of Employees: 9

Number of Franchises: 73

Company Owned Units: 0

Ongoing Royalty: 5%

Financing Available: Yes Third Party


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