In the 25th year of operation, the Steak Escape system takes pride in a passionate commitment to customer service and emphasis on providing only the best quality products. Founded in 1982 by Ken Smith and Mark Turner, the first Steak Escape was located in the French Market Columbus, Ohio. Today, there are over 140 locations nationwide, as well as in Mexico, and soon to be in Bahrain. In addition to Steak Escape and now the Steak Escape grille, Smith and Turner own and operate Hoggy’s® and Johnny Buccelli’s® restaurants.

Contact Information for Steak Escape, The

Company Website: http://www.steakescape.com

222 Neilston St. NA
Columbus
OH 43215 USA Work: (614) 224-0300
Fax: (614) 224-6460

Entrepreneur.com Company Profile

Email: jpettigrew@steakescape.com

Opportunity Type:

Training Available:
  • At headquarters
  • At local location
Support Available:
  • Newsletter
  • Internet
  • Phone Support

Business Start Date: 1

Description: In the 25th year of operation, the Steak Escape system takes pride in a passionate commitment to customer service and emphasis on providing only the best quality products. Founded in 1982 by Ken Smith and Mark Turner, the first Steak Escape was located in the French Market Columbus, Ohio. Today, there are over 140 locations nationwide, as well as in Mexico, and soon to be in Bahrain. In addition to Steak Escape and now the Steak Escape grille, Smith and Turner own and operate Hoggy’s® and Johnny Buccelli’s® restaurants.

Required net worth: $350,000

Total investment: $190,200 – $1,300,000

Cash liquidity: $100,000

Franchise fee: $25,000

Franchise Start Date: 1

Number of Employees: 35

Number of Franchises: 116

Company Owned Units: 10

Ongoing Royalty: 6%

Financing Available: No


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